400 gram om te delen / 400 grams to share

Laika
Fri 5 Feb and Sat 6 Feb
5 Feb ’27
and
6 Feb ’27

Laika, theatre of the senses, master of projects where theatre and gastronomy combine perfectly, invites you to a unique experience!

An artistic-culinary experience with a concept as simple as it is ingenious: each participant brings 400 grams of ingredients. Peter De Bie, Sara Sampelayo, and Arnout Vandamme transform the flavors, aromas, and colors of the food into a festive three-course menu.

400 grams to share is a gastronomic feast, a joyful celebration of hospitality, a long table full of strangers who – who knows – might become friends. An artistic meal full of generosity, creativity, and the magic of togetherness. The open kitchen sets the rhythm of the evening, including games and music.

With 400 grams to share, Laika reconnects with their phenomenal ‘food’ performances such as Zeemaal, Cucinema, and Me gusta, which were previously presented in Hasselt. Krokusfestival celebrates its 30th edition in 2027, a great opportunity to share this party with everyone, definitely with (grand)parents! And what better way to do that than with 400 grams to share?

Krokusfestival and Laika present a special version of 400 grams to share for professional delegates and artists on Sunday 7 Feb. More info later in the professional communication of the festival. 

credits

concept Peter De Bie, Sara Sampelayo & Arnout Vandamme / © Glenn Ulrici
laika.be

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